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Nutrition and hydration modifications for racing at elevation above 5,000 feet.
Altitude Nutrition: Racing and Training > TL;DR > - Carbs: +10-20% at altitude; body relies more on glycogen; focus on carb loading > - Hydration: +1-2L per day; don't rely on thirst; include electrolytes > - Iron: check ferritin before altitude; target 50+ ng/mL at 6,000+ ft > - Appetite often drops—eat despite lack of hunger; smaller, frequent meals > - Race pace: expect 5-15% slower depending on elevation; fuel 10-20% more during race --- How Altitude Affects Performanc...
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Luke Rodriguez, MS, RDN
Head Cross Country Coach · Registered Dietitian
Evidence-based sports nutrition for high school cross country and track & field athletes.
Practical, field-tested guidance built for real teams, real schedules, and real teenagers.
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Login to AccessNutrition and hydration modifications for racing at elevation above 5,000 feet.
Altitude Nutrition: Racing and Training > TL;DR > - Carbs: +10-20% at altitude; body relies more on glycogen; focus on carb loading > - Hydration: +1-2L per day; don't rely on thirst; include electrolytes > - Iron: check ferritin before altitude; target 50+ ng/mL at 6,000+ ft > - Appetite often drops—eat despite lack of hunger; smaller, frequent meals > - Race pace: expect 5-15% slower depending on elevation; fuel 10-20% more during race --- How Altitude Affects Performanc...
Unlock this tool
Who it's for: Parents and coaches who want complete implementation resources
Not ready to upgrade? Grab a free starter resource first.
One-time purchase
Luke Rodriguez, MS, RDN
Head Cross Country Coach · Registered Dietitian
Evidence-based sports nutrition for high school cross country and track & field athletes.
Practical, field-tested guidance built for real teams, real schedules, and real teenagers.
Get this guide + all other guides with a membership:
View plans & pricingAlready a member?
Login to Access